Happy Birthday, William Whewell (1794-1866)!!

On this date in 1794, the British natural philosopher, mathematician, all-around polymath (and inventor of the word “scientist”) William Whewell was born. I first heard of Whewell in my first year of graduate school, and it is no exaggeration to say that the event changed my life: it led me to write my two books, and indeed to change course in my scholarship, as well as helping to bring about my dream of writing books that people other than scholars would want to read.

The first time Whewell was mentioned in my presence was in a lecture on philosophy of science. Whewell was then mainly known (if at all) as the foil for the (now) more famous British philosopher J.S. Mill. Whewell and Mill famously disagreed about scientific method. Philosophers of Science would at that time routinely refer to Mill as the “winner” in their debate, the one who better understood how science actually worked, casting it as an argument between an inductive view of science and a non-inductive viewpoint, with Whewell in the role of the non-inductivist. I couldn’t help but wonder why a non-inductivist would write a book called Philosophy of the Inductive Sciences! This led me to an intense study of the two philosophers, which resulted in my first book, Reforming Philosophy: A Victorian Debate on Science and Society. I argued there that, in fact, Whewell was proposing an inductive, evidence-based scientific method, in the tradition of Francis Bacon and Isaac Newton. Mill was changing the meaning of induction by introducing a vision of inductive reasoning that held it impossible to have knowledge of anything unseen, such as the unobserved entities and properties part of any scientific law. Mill was the one who did not understand the way science worked.

Mill was not particularly concerned about scientific method; his massive and mostly misunderstood work, A System of Logic, was written as a political tract. The English author and critic (and father of Virginia Woolf) Leslie Stephen said the book was recognized by students of the time as being a treatise on the Utilitarian moral and political philosophy. In Reforming Philosophy I argued that Mill’s scientific method was meant to counter what he considered to be reactionary political and moral views—such as those he, somewhat unfairly, associated with Whewell. So in that book I examined not only the scientific and logical views of Mill and Whewell, but also their positions on moral philosophy, politics, and economics.

That interdisciplinary approach brought me back to my origins as a student not only of philosophy but of history, and particularly the history of thought. The research for that book also led me to a letter received by Whewell when he was Master of Trinity college–a letter that referred back to the “philosophical breakfasts” held in John Herschel’s rooms.

“Philosophical Breakfasts?” I remember thinking, “with Herschel and Babbage? Now this would make a great book!”

A few years later, I finally had the opportunity to write that book, and to write it the way it should be written—in an accessible narrative style. And since the publication of The Philosophical Breakfast Club, I’ve had the opportunity to talk to many people about Whewell and his friends, and the revolution in science they helped bring about. This relationship with Whewell has brought me to a wonderful place in my life. So, for selfish reasons, I celebrate his birthday today.

Talk at Harvard’s Arnold Arboretum

I so enjoyed my visit to Harvard’s Arnold Arboretum. Although I lived in the Boston area for a number of years, I had never been, and it is lovely. I was thrilled to have a special tour of the grounds with landscape preservationist Maggie Redfern, who filled me in on the history of the grounds. The rain stopped just in time!

The azaleas were in full bloom!

I also enjoyed my visit to the lovely library of the Arboretum—it was real a treat to see documents relating to E.H. Wilson’s plant expeditions in eastern Asia between 1907 and 1922. And my tour of the new Weld Research Center of the Arboretum was terrific—my interest was especially captured by their new, state-of-the-art 3-D microscope!

My talk on Wednesday night was well-attended and the Q & A was lively. Thanks to Ned Friedman, director of the Arboretum, and Pam Thompson, Manager of Adult Education, for the invitation and the hospitality!

Thursday I was thrilled to meet Sara Schechner, the Curator of the Collection of Historical Scientific Instruments at Harvard. We had a great talk about early microscopes and telescopes. I’ll be going back to Harvard soon for some work with microscopes old and new with Sara and Ned.

The Philosophical Breakfast Club at TED Global This June!!!

I am incredibly excited to announce that I will be giving one of the famous 14-minute TED talks at the TED Global meeting in Edinburgh this June.

The theme of the TED Global meeting this year is “Radical Openness,” and the program reflects the eclecticism of that idea. I will be leading off Session 10, titled “Reframing,” which also features an artist (and President of the Rhode Island School of Design), a “computational architect,” a “femtophotographer” (photographs light), a musician, and a behavioral economist!

See the complete program here.

The organizers have put together a fabulous group—I am eager to learn from each and every speaker, and am thrilled to be able to share with the 900 attendees my story about the men who helped invent the modern scientist.

I’ll have more to say about TED Global and my preparations for it in the coming weeks.

Photos from Cambridge in America Event

I had such a fun time at the “Food for Thought” lunch at the Century Club on Thursday! The group of Cambridge alumni and their guests were so receptive to my story about another group of Cambridge alumni. The book seller at the event even ran out of copies of The Philosophical Breakfast Club!

Here are some photos from the event, mostly of the group:

Coming this week….

…photos from my Cambridge in America event at the Century Club, possibly the video as well, and a really, really exciting announcement!

Tomorrow: The Philosophical Breakfast Club at the Century Club, New York City

I am looking forward to tomorrow’s “Food For Thought” luncheon and talk at the Century Club in New York City, sponsored by Cambridge in America. There is still time for Cambridge University alumni and guests to register at www.cantab.org! For more information, and to register, see here.

Photos from Writing Biography Luncheon

I had a fabulous time yesterday at the Writing Biography Luncheon held on the campus of St. John’s University. The crowd was large and lively, the food was good, and I signed lots of copies of The Philosophical Breakfast Club!

Signing books before the presentation

Speaking about the trials and tribulations of writing biography

More books to sign afterwards!

Writing Biography in New York City Next Monday

I’m looking forward to my event next week at St. John’s University. I will be discussing the challenges of writing biography—especially four intertwined biographies of men who each lived rich and productive lives!—as well as the joys of living “with” such fascinating people for so many years. The event, on Monday, April 30 from 12:15-1:40, will be held on the campus of St. John’s University in Queens, New York, and is free and open to the public. Lunch will also be served. For more information, or to register, email CTL@stjohns.edu or call 718-990-1859.

See the announcement of the talk here.

The Philosophical Breakfast Club at the Arnold Arboretum: May 9

The Arnold Arboretum of Harvard University has put out a lovely poster advertising my upcoming talk:

Breakfast Club at Arnold Arboretum

I am looking forward to my visit to the Arboretum, and would love to see friends and fans of The Philosophical Breakfast Club there.

Cambridge in America Event: May 3rd

The Cambridge in America group has put a nice announcement of my May 3rd “Food for Thought” luncheon on their website (it’s the second screen that appears after you get onto the site; or you can click here for the direct link).

I’m very excited about the opportunity to meet fellow Cambridge alumni and their guests over lunch! And I’m very pleased that we will be meeting in the Century Association, a London-style club founded in 1847 by William Cullen Bryant which was intended for “Artists, Literary Men, Scientists, Physicians, Officers of the Army and Navy, members of the Bench and Bar, Engineers, Clergymen, Representatives of the Press, Merchants and men of leisure.” (The club finally began to admit women members in 1989.) So it will be an occasion to chat about The Philosophical Breakfast Club in an actual club! I look forward to seeing friends and fans of the book on May 3rd.

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About the Author











Fulbright Scholar Laura J. Snyder, Ph.D. is a writer, professor, and international authority on the history and philosophy of science. She is a Life Member of Clare Hall College, Cambridge, and was the 2009-11 President of the International Society for the History of Philosophy of Science (HOPOS). Snyder is professor of philosophy at St. John’s University in New York City and the author of The Philosophical Breakfast Club: Four Remarkable Friends who Transformed Science and Changed the World (Broadway Books, 2011) and Reforming Philosophy: A Victorian Debate on Science and Society (University of Chicago Press, 2006). She is now working on a book about the relation between science--especially optics--and art. Follow Laura Snyder on Facebook.

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